As I look at the setting sun in the Gulf of Mexico, I realize the sun has just risen in my life as a blogger. It has been 10 years since I moved from God's own country (Kerala) to the Land of opportunities. I still remember the early days, when I couldn't differentiate between a cumin powder and coriander powder. Clinging on to my mom's handwritten recipes and the Internet as my guide, I entered the mysterious yet magical world of spices. Many years and many disasters later, here I am today ready to pay my dues back to cyber world for the numerous recipes and numerous articles that helped me through this ordeal.
I feel that I have graduated from freshman cook to a sophomore cook. I have long ways to go before my graduation. I would like to continue this beautiful journey online, honoring those cooks who have posted their recipes in the magical world of Internet and unknowingly helping millions helpless people to cook like pro.
I would like to dedicate this blog to all the fellow bloggers
I feel that I have graduated from freshman cook to a sophomore cook. I have long ways to go before my graduation. I would like to continue this beautiful journey online, honoring those cooks who have posted their recipes in the magical world of Internet and unknowingly helping millions helpless people to cook like pro.
I would like to dedicate this blog to all the fellow bloggers
PS I am dedicating this blog to a veteran blogger SHN, who inspired me to do this. Thanks SHN , hope you know who I am by now.
1 comment:
Holy Mother of Good Lord !!!! YOUUUUUUUU....!!!!!
I saw your page earlier but feel so sorry that I did not read your intro post and left immediately as I was tied up with too many things that day ....Wish I had taken a minute to read this fully!!!
hehe..I am also a beginner dear...!!
Wishing you all the very best...looking forwards to all your recipes ...Hugs, dear:)
Shn
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